Still Tasty

StillTasty provides storage guidance for foods and beverages, helping readers check how long items can be kept.

stilltasty.com
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About Still Tasty

StillTasty is a reference site that gives storage guidance for foods and beverages. Its main purpose is to help readers check how long an item stays safe and tasty and what the best way to store it is. The homepage says it covers thousands of items.

The site organizes shelf life information into categories, including fruits, vegetables, dairy and eggs, meat and poultry, fish and shellfish, nuts, grains and pasta, condiments and oils, snacks and baked goods, herbs and spices, and beverages. It also has a question-and-answer section and Shelf Talk articles on topics such as thawing a frozen turkey, how food label dates relate to safety, and foods that keep for long periods when stored properly. The site is free to browse according to its homepage, but pricing is not otherwise described.

Key features

  • Shelf life information for thousands of foods and beverages
  • Browse by ten food categories, from fruits to beverages
  • Answers to reader questions about storing and keeping food
  • Shelf Talk articles on thawing, expiration dates, and long-lasting foods
  • Guidance on thawing a frozen turkey, including options for tight schedules
Best for: Home cooks who want to check how long a specific food or beverage can be kept and how to store it.
Good for
  • Covers a wide range of food and beverage categories
  • Information is organized by food type for quick lookup

Still Tasty at a glance

Type
Website
Pricing
Not confirmed. Check the site
Platforms
Web
Open source
Not stated
Language
English
Last checked
Oct 6, 2026 · Online when checked
Listed
Oct 5, 2026

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Still Tasty FAQ

Should you pay attention to expiration dates on food labels?
The site states that the dates on food labels can be confusing and often have nothing to do with food safety.
What can you do if you are behind schedule thawing a frozen turkey?
The site says there are several options for thawing a frozen turkey when time is short, and it describes these in a dedicated article.
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